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World Cuisines

Best Middle Eastern Recipes

29 recipes

Browse our collection of allergy-safe middle eastern recipes. Each one is built with functional substitutions and audited by AI for allergen safety.

Gluten-Free Emirati Foul Medames with Coconut Milk — allergy-safe recipe
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Gluten-Free Emirati Foul Medames with Coconut Milk

A gluten-free and dairy-free version of Foul Medames, a traditional Middle Eastern breakfast dish. This hearty version uses fava beans cooked with coconut milk and spices, providing a flavorful and satisfying start to the day.

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Ethiopian Barley Bread (Gebs) with Olive Oil and Dukkah

Small, rustic barley breads served with a drizzle of olive oil and a sprinkle of homemade dukkah (a nut and spice blend, prepared nut-free for allergy safety). Olive oil adds FAT_RICHNESS and moisture. Barley and water provide BINDING.

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Dairy-Free Egyptian Qatayef Asafiri (Mini Pancakes) with Walnut Filling — allergy-safe recipe
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Dairy-Free Egyptian Qatayef Asafiri (Mini Pancakes) with Walnut Filling

A popular Middle Eastern and Egyptian treat, these mini pancakes are made dairy-free and are filled with a delicious mixture of walnuts, cinnamon, and sugar. Perfect for a sweet breakfast or dessert.

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Grilled Halloumi with Guava Paste Glaze

Salty halloumi cheese grilled and glazed with sweet guava paste for a delicious sweet and savory snack.

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Muhammara (Roasted Red Pepper Dip)

A flavorful and vibrant Middle Eastern dip made from roasted red peppers, walnuts, breadcrumbs, and spices.

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Moroccan Shakshuka with Gluten-Free Flatbread

A flavorful and aromatic Moroccan Shakshuka served with warm gluten-free flatbread for dipping. A perfect brunch dish.

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Egyptian Lentil Soup (Shorbet Adas)

A hearty and flavorful lentil soup, a staple in Egyptian cuisine, perfect for a filling lunch.

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Roasted Vegetable and Chickpea Salad with Lemon-Tahini Dressing

A hearty and flavorful salad featuring roasted vegetables, chickpeas, and a tangy lemon-tahini dressing.

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Vegan Falafel Pita Pockets with Tahini Sauce

Homemade falafel made with chickpeas, herbs, and spices, served in warm pita pockets with fresh vegetables and a creamy tahini sauce. A classic Middle Eastern dish that's perfect for a quick and satisfying vegan lunch.

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Sahlab

A warm and creamy milk-based pudding drink, flavored with rosewater and cinnamon, often enjoyed during winter in the Middle East.

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Seekh Kabab Wraps with Mint Chutney

Delicious Seekh Kababs (minced meat skewers) grilled to perfection and wrapped in warm naan bread with fresh mint chutney, thinly sliced onions, and a squeeze of lemon. A flavorful and portable lunch option.

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Datiles Rellenos con Queso Crema y Almendras Tostadas

Medjool dates stuffed with creamy cheese and toasted almonds, drizzled with honey. A sweet and savory appetizer with a delightful textural contrast.

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Shakshuka with Feta and Olives

A classic Mediterranean and Middle Eastern dish of eggs poached in a spicy tomato sauce, topped with feta cheese and olives.

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Egyptian Kofta Skewers

Grilled kofta skewers made with seasoned ground lamb or beef, served with a side of tahini sauce and pita bread.

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One-Pot Shakshuka with Feta

A Middle Eastern and North African dish of eggs poached in a spicy tomato sauce. A vibrant and flavorful one-pot breakfast perfect for brunch or a hearty start to the day.

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Egyptian Falafel (Ta'amiya) Sandwich

Crispy falafel patties made from fava beans and herbs, served in pita bread with tahini sauce and fresh vegetables.

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Egyptian Ful Medames with Quinoa

A gluten-free take on the classic Egyptian breakfast of Ful Medames, made with quinoa for a lighter, healthier alternative to traditional bread. Flavorful and packed with protein.

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Egyptian Chicken Shawarma Wrap

Thinly sliced marinated chicken shawarma wrapped in warm pita bread with tahini sauce and fresh vegetables.

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Ful Medames with Injera

A popular breakfast dish in Ethiopia and other Middle Eastern countries, Ful Medames features slow-cooked fava beans seasoned with spices and served with injera bread for scooping.

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Spiced Chickpea and Spinach Borekas

Flaky borekas filled with a flavorful mixture of spiced chickpeas, spinach, and caramelized onions.

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Mini Shakshuka Quiches

Individual shakshuka portions baked into mini quiche shells.

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Keto Baba Ghanoush with Cucumber Slices

Smoky and creamy eggplant dip, perfect for dipping with cucumber slices for a healthy and flavorful keto snack.

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Keto Lamb Kofta Skewers with Tzatziki

Savory lamb kofta skewers served with a refreshing tzatziki sauce, perfect for a keto-friendly snack or appetizer.

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Lamb Kofta Skewers with Zhoug

Grilled lamb kofta skewers served with a vibrant and spicy Zhoug (Yemenite hot sauce).

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