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Keto Lamb Kofta Skewers with Tzatziki

Savory lamb kofta skewers served with a refreshing tzatziki sauce, perfect for a keto-friendly snack or appetizer.

20m prep + 15m cook4 servingsSafety: 97/100
Contains dairy
300 cal|25g protein|5g carbs|20g fat|1g fiber

Ingredients

  • 1 lb Ground lamb
  • 1/4 cup Onion, finely chopped
  • 2 cloves Garlic, minced
  • 2 tbsp Fresh mint, chopped
  • 1 tsp Cumin
  • to taste Salt and pepper
  • 1 cup Greek yogurt
  • 1/2 cup Cucumber, grated and drained
  • 1 clove Garlic, minced
  • 1 tbsp Lemon juice

Instructions

  1. 1In a bowl, combine ground lamb, onion, garlic, mint, cumin, salt, and pepper. Mix well.
  2. 2Form the mixture into small sausage shapes and thread onto skewers.
  3. 3Grill or pan-fry the kofta skewers for 5-7 minutes per side, or until cooked through.
  4. 4In a separate bowl, combine Greek yogurt, grated cucumber, garlic, and lemon juice to make the tzatziki sauce.
  5. 5Serve the lamb kofta skewers with tzatziki sauce.

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