Best Vietnamese Recipes
2,478 recipes
A curated starting point. Open each recipe to review its ingredients and substitutions before deciding whether it fits your household.
Browse our collection of allergy-safe vietnamese recipes. Each one is built with functional substitutions and audited by AI for allergen safety.
Banh Mi Chay (Vegan Vietnamese Sandwich)
A flavorful vegan Banh Mi using marinated tofu and dairy-free mayonnaise, packed with pickled vegetables and fresh herbs.
Bò Lúc Lắc (Shaking Beef)
Tender cubes of marinated beef stir-fried with bell peppers and onions, creating a delicious and savory Vietnamese dish.
Goi Cuon (Fresh Spring Rolls)
Light and refreshing spring rolls filled with vermicelli noodles, shrimp, herbs, and vegetables, served with a peanut-free dipping sauce.
Vegan Bún Chả (Hanoi Grilled Noodles)
A vegan twist on the classic Vietnamese dish, featuring grilled tofu and vegan 'pork' patties served over rice noodles with a flavorful dipping sauce. All the smoky flavors without the meat!
Gỏi cuốn (Fresh Spring Rolls)
Light and refreshing Vietnamese spring rolls, perfect for a healthy lunch. These rolls are packed with vermicelli noodles, fresh herbs, shrimp, and pork (optional). Peanut sauce served on the side.
Bắp Xào Tôm Bơ (Stir-Fried Corn with 'Shrimp' Butter)
Sweet corn kernels stir-fried with a vegan 'shrimp' butter sauce, green onions, and seasonings.
Vegetarian Spring Rolls with Peanut-Free Dipping Sauce
Crispy and refreshing spring rolls filled with colorful vegetables and served with a savory peanut-free dipping sauce, making them a perfect allergy-friendly snack.
Bánh Cuốn (Steamed Rice Rolls)
Delicate steamed rice rolls filled with ground pork and mushrooms, a classic Vietnamese breakfast. Served with a shellfish-free dipping sauce.
Vietnamese Chicken Salad (Gỏi Gà)
A refreshing and flavorful Vietnamese chicken salad with shredded chicken, cabbage, carrots, herbs, and a tangy lime dressing.
Gỏi Gà (Chicken Salad)
A refreshing Vietnamese chicken salad with shredded chicken, cabbage, carrots, onions, and a tangy lime dressing.
Cháo Gà (Chicken Congee)
A comforting Vietnamese chicken congee, perfect for a gentle breakfast. Made with chicken broth to avoid shellfish.
Vietnamese Rice Noodle Salad with Grilled Pork (Bun Cha)
A refreshing and flavorful Vietnamese noodle salad featuring grilled pork, rice noodles, fresh herbs, and a tangy dipping sauce. This recipe replaces the traditional fish sauce-based dipping sauce with a soy-free alternative.
Vietnamese Shaking Beef (Bo Luc Lac)
Tender cubes of beef are marinated and quickly stir-fried with onions and bell peppers, creating a flavorful dish that's dairy and nut-free.
Dairy-Free Vietnamese Tapioca Pudding (Che Chuoi)
A warm and comforting Vietnamese dessert-like breakfast made with bananas, tapioca pearls, and coconut milk.
Bánh Tráng Nướng (Vietnamese Pizza) with Coconut Aminos
A crispy and flavorful Vietnamese street food snack made with grilled rice paper topped with egg, dried shrimp, scallions, chili sauce, and dairy-free cheese.
Gluten-Free Beef and Rice Noodle Salad (Bun Bo Xao)
A flavorful and refreshing Vietnamese noodle salad with stir-fried beef, rice noodles, fresh herbs, and a tangy dressing.
Gluten-Free Vietnamese Lemongrass Chicken Stir-Fry
A quick and easy Vietnamese-inspired stir-fry with tender chicken and vibrant vegetables, infused with the bright flavors of lemongrass. Served over rice to ensure it's gluten-free.
Gluten-Free Vietnamese Beef and Noodle Stir-Fry (Bò Xào)
A quick and easy Vietnamese beef and noodle stir-fry using gluten-free ingredients. Perfect for a satisfying and flavorful lunch.
Che Dau Trang (Sweet Sticky Rice with Black-Eyed Peas)
A classic Vietnamese sweet dessert soup made with sticky rice, black-eyed peas, and coconut milk (substituted).
Gỏi Cuốn (Fresh Spring Rolls) with Peanut-Free Dipping Sauce
Light and refreshing Vietnamese spring rolls filled with shrimp, vermicelli noodles, fresh herbs, and vegetables, served with a flavorful peanut-free dipping sauce.
Keto Vietnamese Shrimp Summer Rolls with 'Peanut-Free' Sauce
Light and refreshing Vietnamese summer rolls made keto-friendly and completely safe with a nut-free dipping sauce.
Vietnamese Sticky Rice with Chicken (Xoi Ga)
Savory and comforting Vietnamese sticky rice topped with shredded chicken and fried shallots. The recipe carefully avoids soy-containing ingredients for safety.
Vietnamese Mango Salad with Grilled Shrimp (Goi Xoai Tom)
A vibrant and refreshing Vietnamese mango salad combined with grilled shrimp and a tangy soy-free dressing. Perfect for a light and flavorful lunch.
Khoai Mì Nướng (Cassava Cake)
A sweet and chewy Vietnamese cassava cake, baked to perfection with a rich coconut flavor.
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