Spicy Thai Beef Salad (Yam Nuea)

Ingredients

• 1 lb Beef Sirloin Steak
• 6 cups Mixed Greens
• 1 medium Cucumber
• 2 medium Tomato
• 1/2 medium Red Onion
• 1/2 cup Cilantro
• 1/4 cup Mint
• 3 tbsp Lime Juice
• 3 tbsp Fish Sauce
• 1 tbsp Sugar
• 1 small Red Chili
• 2 tbsp Toasted Sesame Seeds

Instructions

1. 1Marinate the beef sirloin in a mixture of lime juice, fish sauce, and sugar for at least 15 minutes.
2. 2Grill the beef to your desired doneness. Let it rest for a few minutes, then slice it thinly against the grain.
3. 3In a large bowl, combine the mixed greens, cucumber, tomato, red onion, cilantro, and mint.
4. 4In a small bowl, whisk together lime juice, fish sauce, sugar, and red chili for the dressing.
5. 5Add the sliced beef to the salad bowl.
6. 6Pour the dressing over the salad and toss gently to combine.
7. 7Sprinkle with toasted sesame seeds before serving.

Substitutions

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