Sesame Chicken Skewers with Ginger Glaze

Ingredients

• 1 lb Chicken breast, cubed
• 2 tbsp Sesame oil
• 3 tbsp Soy sauce
• 2 tbsp Rice vinegar
• 1 tbsp Honey
• 1 tsp Ginger, grated
• 2 cloves Garlic, minced
• 1 tbsp Sesame seeds
• 1 tbsp Cornstarch

Instructions

1. 1In a bowl, whisk together sesame oil, soy sauce, rice vinegar, honey, ginger, garlic, and cornstarch.
2. 2Add chicken cubes to the marinade and let it sit for at least 15 minutes.
3. 3Thread the marinated chicken onto skewers.
4. 4Heat a grill or stovetop pan to medium heat.
5. 5Cook skewers for about 5-7 minutes per side, or until chicken is cooked through.
6. 6Sprinkle sesame seeds over the skewers before serving.

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