Keto Thai Larb with Ground Turkey and Lettuce Wraps

Ingredients

• 1 lb Ground Turkey
• 1 tbsp Avocado Oil
• 1/2 medium Red Onion
• 3 tbsp Lime Juice
• 2 tbsp Fish Sauce (optional)
• 1 tsp Swerve (or other keto sweetener)
• 1/4 cup Toasted Sunflower Seeds
• 1/4 cup Mint Leaves
• 1/4 cup Cilantro
• 1 head Lettuce Leaves (butter or romaine)
• 0.5 tsp Red Pepper Flakes

Instructions

1. 1Heat avocado oil in a large skillet over medium-high heat.
2. 2Add ground turkey and cook until browned.
3. 3Drain excess fat.
4. 4Stir in red onion, lime juice, fish sauce (optional), Swerve, and red pepper flakes.
5. 5Remove from heat and stir in toasted sunflower seeds, mint leaves, and cilantro.
6. 6Serve in lettuce wraps.

Substitutions

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