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Tostadas con Palta y Tomate (Avocado and Tomato Toast) — allergy-safe recipe by Safe Plated

Tostadas con Palta y Tomate (Avocado and Tomato Toast)

Simple yet satisfying Argentine-style toast topped with mashed avocado, fresh tomatoes, and a sprinkle of spices.

10m prep + 5m cook4 servingsSafety: 100/100
Contains wheatSHELLFISH-free
280 cal|8g protein|30g carbs|16g fat|6g fiber

Ingredients

  • 4 slices Bread (gluten-free)
  • 2 medium Avocado
  • 2 medium Tomato
  • 1 tablespoon Lime juice
  • 1/4 teaspoon Red pepper flakes
  • 1/4 teaspoon Salt
  • 1/8 teaspoon Black pepper

Instructions

  1. 1Toast the bread slices until golden brown.
  2. 2In a bowl, mash the avocado with lime juice, salt, and pepper.
  3. 3Slice the tomatoes.
  4. 4Spread the mashed avocado evenly on the toasted bread.
  5. 5Top with tomato slices and sprinkle with red pepper flakes.
  6. 6Serve immediately.

Substitutions

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