Garlic Shrimp Scampi with Rice

Ingredients

• 1 lb Shrimp, peeled and deveined
• 6 cloves Garlic, minced
• 1/4 cup Olive oil
• 2 tablespoons Lemon juice
• 1/4 cup Chicken broth
• 1/4 cup Fresh parsley, chopped
• 4 cups Cooked white rice
• 1/2 teaspoon Salt
• 1/4 teaspoon Black pepper

Instructions

1. 1Heat olive oil in a large skillet over medium heat.
2. 2Add garlic and sauté until fragrant, about 1 minute.
3. 3Add shrimp and cook until pink and opaque, about 3-5 minutes.
4. 4Stir in lemon juice, chicken broth, parsley, salt, and pepper.
5. 5Serve shrimp scampi over cooked rice.

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