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Brigadeiro (Chocolate Fudge Balls) — allergy-safe recipe by Safe Plated

Brigadeiro (Chocolate Fudge Balls)

Classic Brazilian chocolate fudge balls, perfect for parties.

10m prep + 15m cook12 servingsSafety: 98/100
DAIRY-freeSOY-free
80 cal|1g protein|15g carbs|3g fat|1g fiber

Ingredients

  • 1 can Sweetened Condensed Coconut Milk
  • 2 tablespoons Unsweetened Cocoa Powder
  • 1 tablespoon Dairy-Free Butter (Sunflower-based)
  • 1/2 cup Chocolate Sprinkles (Soy-Free)

Instructions

  1. 1In a saucepan, combine sweetened condensed coconut milk, cocoa powder, and dairy-free butter.
  2. 2Cook over medium heat, stirring constantly, until the mixture thickens and pulls away from the sides of the pan (about 10-12 minutes).
  3. 3Let the mixture cool completely.
  4. 4Roll the mixture into small balls.
  5. 5Roll each ball in chocolate sprinkles.

Substitutions

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