Brazilian-Style Roasted Sweet Potato Bites

Ingredients

• 2 medium Sweet Potatoes
• 2 tablespoons Olive Oil
• 1 teaspoon Smoked Paprika
• 1/2 teaspoon Garlic Powder
• 1/2 teaspoon Onion Powder
• 1/2 teaspoon Dried Oregano
• 1/4 teaspoon Salt
• 1/4 teaspoon Black Pepper

Instructions

1. 1Preheat your oven to 400°F (200°C).
2. 2Peel the 2 medium sweet potatoes. Cut them into 1-inch cubes.
3. 3In a medium bowl, add the 2 tablespoons of Olive Oil. Add the 1 teaspoon of Smoked Paprika, 1/2 teaspoon of Garlic Powder, 1/2 teaspoon of Onion Powder, 1/2 teaspoon of Dried Oregano, 1/4 teaspoon of Salt, and 1/4 teaspoon of Black Pepper.
4. 4Add the cubed sweet potatoes to the bowl with the oil and seasonings. Toss everything together until the sweet potato cubes are evenly coated.
5. 5Spread the coated sweet potato cubes in a single layer on a baking sheet. Make sure they are not piled on top of each other.
6. 6Place the baking sheet in the preheated oven. Roast for 20-25 minutes. The sweet potatoes are done when they are tender when pierced with a fork and have slightly caramelized edges.

Related Guides