Gluten-Free Kimchi Jjigae (Kimchi Stew)

Name: Gluten-Free Kimchi Jjigae (Kimchi Stew)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 cups Aged kimchi; 0.5 lb Pork belly; 1 block Firm tofu; 1 medium Onion; 2 cloves Minced garlic; 1 tbsp Gochugaru (Korean chili flakes); 1 tbsp Tamari (gluten-free soy sauce); 1 tsp Sesame oil; 4 cups Water; 2 stalks Green onions

A warm and comforting Korean stew made with aged kimchi, tofu, and pork belly. Made gluten-free by omitting wheat-based gochujang and using gluten-free soy sauce (tamari).

35m4 servings

Contains soyContains sesameWHEAT-free

400 cal|25g protein|20g carbs|25g fat|5g fiber

Ingredients

2 cups Aged kimchi
about 225 g Pork belly
1 block Firm tofu
1 medium Onion
2 cloves Minced garlic
1 tbsp Gochugaru (Korean chili flakes)
1 tbsp Tamari (gluten-free soy sauce)
1 tsp Sesame oil
4 cups Water
2 stalks Green onions

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

1Cut pork belly into bite-sized pieces. Slice tofu into cubes. Chop onion.
2In a pot, sauté pork belly over medium heat until slightly browned.
3Add kimchi, onion, and minced garlic. Sauté for 3 minutes.
4Add gochugaru, tamari, and sesame oil. Stir well.
5Pour in water and bring to a boil.
6Add tofu and simmer for 10-15 minutes, or until the flavors have melded.
7Garnish with green onions. Serve hot with rice.

Allergy Disclaimer — Safe Plated Pte. Ltd.

This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.

Keep a label checklist handy when you cook

Get the free 7-rule checklist for reading packaged-ingredient labels, then one practical allergy-aware tip each week. Confirm by email; no Safe Plated account needed.

One practical tip each week. Unsubscribe anytime. See our privacy policy.

More korean recipes to explore

Different recipes may contain different allergens. Review each ingredient list for your household.

Cooking with a packaged ingredient?

Paste the current ingredient list and see the exact allergen terms the checker recognises. Always verify the package in front of you.

Check an ingredient label

Keep reading this recipe

Open this recipe in the app

Want a full week of recipes like this?

Get a personalized 7-day meal plan customized for your family's specific allergens. Every recipe is cross-checked by an independent AI.

Build my free 7-day plan

No credit card required.