Vegan Portuguese Rice with Fava Beans
A flavorful and comforting Portuguese rice dish featuring fava beans and aromatic spices.
10m prep + 30m cook4 servings
DAIRY-free
350 cal|8g protein|65g carbs|6g fat|5g fiber
Ingredients
- 2 tablespoons Olive oil
- 1 medium Onion
- 2 cloves Garlic
- 1 cup Arborio rice
- 3 cups Vegetable broth
- 1 cup Fava beans
- 1/2 teaspoon Turmeric
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
Instructions
- 1Heat olive oil in a pot over medium heat. Add onion and cook until softened, about 5 minutes.
- 2Add garlic and cook for another minute.
- 3Stir in arborio rice and cook for 1 minute, stirring constantly.
- 4Add vegetable broth, fava beans, turmeric, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20 minutes, or until rice is cooked and liquid is absorbed.
- 5Fluff with a fork before serving.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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