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Vegan Paprika Cashews

Roasted cashews coated in a smoky paprika spice blend for a savory and addictive snack.

5m prep + 20m cook4 servings
Contains nutsDAIRY-free
250 cal|7g protein|15g carbs|20g fat|2g fiber

Ingredients

  • 2 cups Raw cashews
  • 1 tbsp Olive oil
  • 2 tsp Smoked paprika
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper

Instructions

  1. 1Preheat oven to 350°F (175°C).
  2. 2In a bowl, toss cashews with olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper.
  3. 3Spread cashews in a single layer on a baking sheet.
  4. 4Roast for 15-20 minutes, or until golden brown and fragrant, stirring halfway through.

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