Trứng Chiên Cà Chua (Tomato Egg Omelette)

Ingredients

• 4 Eggs
• 1 Tomato
• 2 tablespoons Green Onion
• 1 teaspoon Soy Sauce
• 1 tablespoon Vegetable Oil
• 1/4 teaspoon Black Pepper

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

1. 1Dice the tomato and chop the green onion.
2. 2Whisk the eggs with soy sauce and black pepper.
3. 3Heat vegetable oil in a skillet over medium heat.
4. 4Add the diced tomato and cook for 2-3 minutes.
5. 5Pour the egg mixture into the skillet and cook until set, about 3-5 minutes.
6. 6Garnish with green onion and serve hot.

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