Tosta Mista (Vegan Ham & Cheese Toastie)

Ingredients

• 2 slices Bread (white or whole wheat)
• 1 tablespoon Vegan Butter
• 2 slices Vegan Ham
• 2 slices Dairy-Free Cheese Slices

Instructions

1. 1Lay out your 2 slices of Bread. Spread 1 tablespoon of Vegan Butter evenly on one side of each slice of bread.
2. 2Place a non-stick frying pan on the stovetop and set the heat to medium. Place one slice of bread into the pan, making sure the buttered side is facing down.
3. 3Arrange the 2 slices of Vegan Ham on top of the bread in the pan. Place the 2 slices of Dairy-Free Cheese Slices on top of the vegan ham.
4. 4Place the second slice of bread on top of the cheese, ensuring the buttered side is facing up.
5. 5Cook for 3 to 4 minutes on this side. You are looking for the bottom slice of bread to turn a golden brown color.
6. 6Carefully flip the toastie over using a spatula. Cook for another 3 to 4 minutes on the second side, until it is also golden brown and the 2 slices of Dairy-Free Cheese Slices are melted and gooey.
7. 7Slide the finished Tosta Mista from the pan onto a plate and serve immediately.

Substitutions

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