Spiced Avocado and Tomato Toast on Gluten-Free Bread

Ingredients

• 2 slices Gluten-Free Bread
• 1 medium Avocado
• 1/2 medium Tomato
• 1 tsp Lime Juice
• 1 tbsp Cilantro
• 1/4 tsp Chili Flakes
• 1/4 tsp Salt
• 1/8 tsp Black Pepper

Instructions

1. 1Toast the gluten-free bread to your desired level of crispness.
2. 2Mash the avocado in a bowl with lime juice, salt, and pepper.
3. 3Spread the mashed avocado on the toasted gluten-free bread.
4. 4Slice the tomato and arrange on top of the avocado.
5. 5Sprinkle with cilantro and chili flakes.
6. 6Serve immediately.

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