Spam Musubi (Shellfish-Free)

Ingredients

• 1 can Spam
• 4 cups Cooked Rice
• 6 sheets Nori Seaweed
• 2 tbsp Soy Sauce
• 1 tbsp Sugar

Instructions

1. 1Slice Spam into 1/4-inch thick slices.
2. 2In a pan, mix soy sauce and sugar. Cook Spam slices in the mixture until lightly browned.
3. 3Place a sheet of nori seaweed on a flat surface.
4. 4Place a mold in the middle of the seaweed and fill with rice, pressing down firmly.
5. 5Top the rice with a slice of cooked Spam.
6. 6Remove the mold and fold the nori seaweed around the rice and Spam.

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