Roti Jala (Net Bread)
A lacy net-like pancake served with curry. This recipe is dairy and egg-free using coconut milk and a rice flour batter.
Ingredients
- 1 cup Rice flour
- 1.5 cup Coconut milk
- 0.5 tsp Turmeric powder
- 0.25 tsp Salt
- 1 tbsp Vegetable oil
Original measure retained: its cup/spoon or fluid-volume standard is unspecified.
Instructions
- 1Mix rice flour, coconut milk, turmeric powder, and salt to form a smooth batter.
- 2Heat a non-stick pan lightly greased with oil.
- 3Pour batter into a roti jala mold or a bottle with small holes.
- 4Make a net-like pattern on the pan.
- 5Cook until set, then fold and serve.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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