Roasted Pumpkin Seeds (Geröstete Kürbiskerne)

Ingredients

• 1 cup Pumpkin seeds
• 1 tablespoon Olive oil
• 1/2 teaspoon Salt
• 1/4 teaspoon Paprika

Instructions

1. 1Preheat oven to 300°F (150°C).
2. 2Rinse pumpkin seeds and pat dry.
3. 3In a bowl, toss the pumpkin seeds with olive oil, salt, and paprika.
4. 4Spread the seeds in a single layer on a baking sheet.
5. 5Roast for 20 minutes, or until golden brown and crunchy, stirring occasionally.
6. 6Let cool completely before serving.

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