Lavash Crackers with Za'atar
Crispy baked lavash bread sprinkled with za'atar spice blend. A simple and flavorful snack.
5m prep + 10m cook6 servings
Contains wheatSOY-free
80 cal|2g protein|10g carbs|4g fat|1g fiber
Ingredients
- 2 sheets Lavash Bread
- 2 tablespoons Olive Oil
- 2 tablespoons Za'atar Spice Blend
Instructions
- 1Preheat oven to 350°F (175°C).
- 2Brush lavash bread with olive oil.
- 3Sprinkle generously with za'atar spice blend.
- 4Cut the lavash into cracker-sized pieces.
- 5Bake for 8-10 minutes, or until crispy.
- 6Let cool completely before serving.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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