Lamb Kofta Bites with Tzatziki Sauce

Ingredients

• 1 lb Ground Lamb
• 0.5 cup Red Onion (finely chopped)
• 0.25 cup Fresh Parsley (chopped)
• 0.25 cup Fresh Mint (chopped)
• 2 cloves Garlic Cloves (minced)
• 1 teaspoon Cumin
• 0.5 teaspoon Coriander
• 0.75 teaspoon Salt
• 0.5 teaspoon Black Pepper
• 1 cup Greek Yogurt
• 0.5 cup Cucumber (grated and drained)
• 1 tablespoon Lemon Juice

Instructions

1. 1In a large bowl, combine ground lamb, red onion, parsley, mint, garlic, cumin, coriander, salt, and pepper.
2. 2Mix well until all ingredients are combined.
3. 3Form the mixture into small, oblong-shaped kofta bites.
4. 4Preheat grill to medium heat.
5. 5Grill the kofta bites for 6-8 minutes per side, or until cooked through.
6. 6While the kofta bites are grilling, prepare the tzatziki sauce. In a small bowl, combine Greek yogurt, grated cucumber, lemon juice, and a pinch of salt.
7. 7Mix well and refrigerate until ready to serve.
8. 8Serve the grilled lamb kofta bites with tzatziki sauce.

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