Keto Túrós Csusza with Bacon

A deconstructed keto-friendly version of Túrós Csusza, a Hungarian noodle dish, made with cauliflower rice instead of noodles, cottage cheese, bacon, and sour cream.

40m4 servings

Contains dairySOY-free

350 cal|25g protein|10g carbs|25g fat|4g fiber

Ingredients

4 cups Cauliflower Rice
1.5 cups Cottage Cheese
8 slices Bacon
0.5 cup Sour Cream
2 tbsp Butter
0.5 tsp Salt
0.25 tsp Black Pepper

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

1Cook the bacon in a skillet until crispy. Remove from skillet and set aside. Crumble or chop the bacon into smaller pieces.
2If using raw cauliflower rice, cook it in a skillet with butter until tender, about 5-7 minutes.
3In a large bowl, combine the cooked cauliflower rice, cottage cheese, sour cream, and half of the crumbled bacon.
4Season with salt and pepper. Mix well.
5Serve hot, topped with the remaining crumbled bacon.

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This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.

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