Keto Swedish Meatball Breakfast Skillet

Ingredients

• 1 lb Ground Pork
• 1/2 lb Ground Beef
• 2 cups Cauliflower Rice
• 1/2 cup Heavy Cream
• 1/4 cup Beef Broth
• 1 tbsp Dijon Mustard
• 1/2 medium Onion
• 2 tbsp Butter
• 1/2 tsp Allspice
• 1/2 tsp Salt
• 1/4 tsp Pepper

Instructions

1. 1In a large bowl, combine ground pork, ground beef, diced onion, allspice, salt, and pepper. Mix well and form into small meatballs.
2. 2Heat butter in a large skillet over medium heat. Brown the meatballs on all sides. Remove from skillet and set aside.
3. 3Add cauliflower rice to the skillet and cook until tender, about 5-7 minutes.
4. 4In a separate bowl, whisk together heavy cream, beef broth, and Dijon mustard. Pour the sauce into the skillet with the cauliflower rice.
5. 5Bring to a simmer and cook until the sauce thickens slightly, about 3-5 minutes.
6. 6Return the meatballs to the skillet and heat through. Serve hot.

Related Guides