Keto Sambal Prawns (Soy-Free)

Ingredients

• 1 lb Prawns (Large)
• 4-5 Red Chilies
• 3 Shallots
• 4 cloves Garlic
• 1 inch Ginger
• 1 stalk Lemongrass
• 2 tbsp Lime Juice
• 2 tbsp Coconut Aminos
• 2 tbsp Avocado Oil
• to taste Salt

Instructions

1. 1In a food processor, blend red chilies, shallots, garlic, and ginger into a paste (sambal).
2. 2Heat avocado oil in a wok or large pan over medium heat. Add the sambal paste and lemongrass. Sauté until fragrant.
3. 3Add the prawns and cook until pink and cooked through, about 3-5 minutes.
4. 4Stir in lime juice and coconut aminos. Season with salt to taste.
5. 5Serve immediately.

Substitutions

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