Keto Portuguese Sardines with Zucchini Noodles

Ingredients

• 1 4 oz can Sardines in Olive Oil
• 4 cups Zucchini Noodles
• 1 tbsp Olive Oil
• 2 cloves Garlic
• 1 tbsp Lemon Juice
• 1/4 tsp Salt
• 1/8 tsp Black Pepper

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

1. 1Heat olive oil in a skillet over medium heat.
2. 2Add garlic and sauté until fragrant.
3. 3Add zucchini noodles and cook until tender-crisp.
4. 4Stir in lemon juice, salt, and pepper.
5. 5Serve zucchini noodles topped with sardines.

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