Keto Mexican Cauliflower Rice Bowl

Ingredients

• 1 large head Cauliflower rice
• 1 lb Ground turkey
• 2 tbsp Taco seasoning (gluten-free)
• 1 tbsp Olive oil
• 1 medium Avocado
• 0.5 cup Salsa
• 0.5 cup Shredded cheddar cheese

Instructions

1. 1If using a head of cauliflower, rice it using a food processor or grater. Alternatively, use pre-riced cauliflower.
2. 2Heat olive oil in a large skillet over medium heat.
3. 3Add ground turkey and cook until browned.
4. 4Stir in gluten-free taco seasoning and cook for another minute.
5. 5Add cauliflower rice and cook until heated through and slightly softened.
6. 6Divide cauliflower rice mixture into bowls.
7. 7Top with avocado, salsa, and shredded cheddar cheese.
8. 8Serve immediately.

Substitutions

Related Guides