Keto Lahpet Thoke Inspired Salad with Cabbage

Ingredients

• 6 cups Shredded cabbage
• 0.25 cup Coconut flakes
• 0.25 cup Sunflower seeds
• 0.25 cup Sesame seeds
• 3 tablespoons Lime juice
• 2 tablespoons Fish sauce
• 1 tablespoon Coconut aminos
• 1 tablespoon Ginger
• 2 cloves Garlic
• 0.25 teaspoon Chili flakes
• 0.25 cup Peanuts
• 2 tablespoons Fermented Black Beans

Instructions

1. 1In a dry skillet, toast the coconut flakes, sunflower seeds, and sesame seeds over medium heat until lightly golden.
2. 2In a large bowl, combine the shredded cabbage, toasted coconut flakes, sunflower seeds, and sesame seeds.
3. 3In a small bowl, whisk together the lime juice, fish sauce, coconut aminos, minced ginger, minced garlic, and chili flakes (if using).
4. 4Pour the dressing over the salad and toss well to combine.
5. 5Stir in the fermented black beans.
6. 6Garnish with chopped peanuts (optional) and serve immediately.

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