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Keto Caprese Skewers with Balsamic Glaze

A simple and elegant Italian appetizer or light lunch featuring fresh mozzarella, cherry tomatoes, and basil drizzled with a tangy balsamic glaze. Perfect for a quick and refreshing keto-friendly meal.

15m prep + 5m cook4 servings
Contains dairySOY-free
280 cal|15g protein|10g carbs|20g fat|2g fiber

Ingredients

  • 8 oz Fresh Mozzarella Balls
  • 1 pint Cherry Tomatoes
  • 1 bunch Fresh Basil Leaves
  • 1/2 cup Balsamic Vinegar
  • 1 tablespoon Erythritol or Monk Fruit Sweetener
  • 1 tablespoon Olive Oil
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Black Pepper

Instructions

  1. 1Prepare the balsamic glaze: In a small saucepan, combine balsamic vinegar and sweetener. Bring to a simmer over medium heat, then reduce heat to low and cook for 5-7 minutes, or until the glaze has thickened slightly. Let cool.
  2. 2Thread mozzarella balls, cherry tomatoes, and basil leaves onto skewers.
  3. 3Arrange skewers on a serving platter.
  4. 4Drizzle with olive oil and balsamic glaze. Season with salt and pepper.
  5. 5Serve immediately.

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