Kangaroo Island Honey and Walnut Granola
Homemade granola with Kangaroo Island honey, walnuts, and rolled oats, a healthy and delicious breakfast.
Ingredients
- 4 cups Rolled oats
- 1 cup Walnuts
- 1/2 cup Sunflower seeds
- 1/2 cup Kangaroo Island honey
- 1/4 cup Coconut oil
- 1 tsp Cinnamon
- 1/4 tsp Salt
Original measure retained: its cup/spoon or fluid-volume standard is unspecified.
Instructions
- 1Preheat oven to 150°C.
- 2In a large bowl, combine rolled oats, walnuts, and sunflower seeds.
- 3In a separate bowl, melt coconut oil and mix with honey, cinnamon, and salt.
- 4Pour the honey mixture over the oat mixture and stir until well coated.
- 5Spread the granola evenly on a baking sheet.
- 6Bake for 25 minutes, stirring halfway through, until golden brown.
- 7Let cool completely before storing in an airtight container.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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