Grilled Halloumi with Mint
Salty halloumi cheese grilled to perfection, topped with fresh mint – a simple and delicious snack.
5m prep + 10m cook4 servings
Contains dairySOY-free
250 cal|18g protein|2g carbs|18g fat
Ingredients
- 8 oz Halloumi Cheese
- 1/4 cup Fresh Mint
- 1 tbsp Olive Oil
Instructions
- 1Slice the halloumi cheese into 1/4-inch thick pieces.
- 2Brush the halloumi cheese with olive oil.
- 3Preheat a grill or grill pan over medium heat.
- 4Grill the halloumi cheese for 2-3 minutes per side, or until golden brown and slightly softened.
- 5Top with fresh mint and serve immediately.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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