
Gluten-Free Vietnamese Pizza with Pork and Pickled Vegetables
A fun and innovative twist on Vietnamese flavors, featuring a crispy gluten-free pizza crust topped with savory pork, pickled vegetables, and a drizzle of sriracha mayo.
Ingredients
- 1 12-inch Gluten-free pizza crust
- about 225 g Ground pork
- 1 tablespoon Soy sauce (gluten-free)
- 4 tablespoons Rice vinegar
- 2 tablespoons Sugar
- 1 medium Carrot
- 1/2 medium Daikon radish
- 1 medium Cucumber
- 4 tablespoons Vegan mayonnaise
- 1 teaspoon Sriracha
- 1/4 cup Cilantro
- 2 stalks Green onions
Original measure retained: its cup/spoon or fluid-volume standard is unspecified.
Instructions
- 1Preheat oven to about 205°C (200°C).
- 2Brown ground pork in a skillet. Drain excess fat and season with gluten-free soy sauce.
- 3Prepare pickled vegetables by combining shredded carrot and daikon radish with rice vinegar and sugar. Let sit for at least 15 minutes.
- 4In a small bowl, whisk together vegan mayonnaise and sriracha to make sriracha mayo.
- 5Top gluten-free pizza crust with cooked pork, pickled vegetables, and sliced cucumber.
- 6Bake for 15-20 minutes, or until the crust is golden brown and crispy.
- 7Drizzle with sriracha mayo and garnish with cilantro and green onions.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
Keep a label checklist handy when you cook
Get the free 7-rule checklist for reading packaged-ingredient labels, then one practical allergy-aware tip each week. Confirm by email; no Safe Plated account needed.
One practical tip each week. Unsubscribe anytime. See our privacy policy.
Related Guides
Cooking with a packaged ingredient?
Paste the current ingredient list and see the exact allergen terms the checker recognises. Always verify the package in front of you.
Keep reading this recipe
Open this recipe in the appSign in to continue with this recipe. No meal plan generation needed.
Want a full week of recipes like this?
Get a personalized 7-day meal plan customized for your family's specific allergens. Every recipe is cross-checked by an independent AI.
Build my free 7-day planNo credit card required.