Gluten-Free Kotlety Mielone (Polish Ground Meat Patties)

Ingredients

• 1 lb Ground pork
• 1/2 lb Ground beef
• 1 medium Onion
• 1 Egg
• 2 tbsp Potato starch
• 2 cloves Garlic
• 1 tsp Marjoram
• 1 tsp Salt
• 1/2 tsp Black pepper
• 2 tbsp Olive oil

Instructions

1. 1In a large bowl, combine ground pork, ground beef, grated onion, egg, potato starch, minced garlic, marjoram, salt, and pepper.
2. 2Mix well until all ingredients are thoroughly combined.
3. 3Form the mixture into oval-shaped patties.
4. 4Heat olive oil in a large skillet over medium heat.
5. 5Cook the patties for about 5-7 minutes per side, or until they are golden brown and cooked through.

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