Gamja Jorim (Braised Potatoes)

Ingredients

• 1 lb Small potatoes
• 3 tbsp Soy sauce
• 2 tbsp Sugar
• 1 tbsp Mirin (sweet rice wine)
• 1 tbsp Sesame oil
• 1/2 cup Water
• 1 tsp Sesame seeds

Instructions

1. 1Wash and scrub potatoes. If using larger potatoes, cut into bite-sized pieces.
2. 2In a pot or pan, combine soy sauce, sugar, mirin, and water.
3. 3Add potatoes and bring to a boil, then reduce heat and simmer for 20-25 minutes, or until potatoes are tender and the sauce has thickened.
4. 4Stir occasionally to prevent sticking.
5. 5Stir in sesame oil and sprinkle with sesame seeds. Serve warm or cold.

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