
Frietje Oorlog (War Fries - Dairy-Free)
A beloved Dutch street food: French fries topped with peanut sauce, mayonnaise, and diced onions. This recipe provides a dairy-free version, swapping out mayo for a dairy-free alternative.
Ingredients
- 1 lb Frozen French Fries
- 0.5 cup Peanut Sauce (store-bought or homemade)
- 0.25 cup Dairy-Free Mayonnaise
- 0.25 medium Onion
- 2 cups Vegetable Oil
Instructions
- 1Heat 2 cups of vegetable oil in a large, heavy-bottomed pot over medium-high heat until it reaches 350°F (175°C).
- 2Carefully add the 1 lb of frozen French fries to the hot vegetable oil. Fry for 3 to 5 minutes, or until the fries are golden brown and crispy. Use a slotted spoon to remove the fries from the oil and place them on a plate lined with paper towels to drain any excess oil.
- 3While the fries are cooking, finely dice the 0.25 medium onion.
- 4Place the cooked French fries in a serving bowl or directly onto plates.
- 5Drizzle the 0.5 cup of peanut sauce evenly over the French fries.
- 6Next, drizzle the 0.25 cup of dairy-free mayonnaise over the peanut sauce.
- 7Finally, sprinkle the diced onion over the top of the fries, peanut sauce, and mayonnaise.
- 8Serve the Frietje Oorlog immediately.
Substitutions
Mayonnaise → Dairy-Free Mayonnaise
DAIRY
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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