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Dairy-Free Turkish Delight Oatmeal

A creamy and comforting oatmeal inspired by the flavors of Turkish Delight, using coconut milk and rosewater.

5m prep + 5m cook1 servings
Contains nutsDAIRY-free
380 cal|7g protein|50g carbs|18g fat|5g fiber

Ingredients

  • 1/2 cup Rolled Oats
  • 1 cup Coconut Milk
  • 1/2 tsp Rosewater
  • 1 tbsp Honey
  • 1 tbsp Pistachios
  • 1 tbsp Dried Cranberries

Instructions

  1. 1In a saucepan, combine the rolled oats and coconut milk.
  2. 2Bring to a simmer over medium heat, stirring occasionally.
  3. 3Cook for 5-7 minutes, or until the oatmeal has thickened to your desired consistency.
  4. 4Remove from heat and stir in the rosewater and honey.
  5. 5Pour the oatmeal into a bowl and garnish with pistachios and dried cranberries.

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