Dairy-Free Apple Cinnamon Baked Oatmeal
A comforting and wholesome baked oatmeal with the warm flavors of apple and cinnamon, perfect for a cozy breakfast.
Ingredients
- 3 cups Rolled Oats
- 3 cups Dairy-Free Milk (e.g., oat, almond)
- 1/2 cup Applesauce (unsweetened)
- 1/4 cup Maple Syrup
- 2 teaspoons Cinnamon
- 1 teaspoon Baking Powder
- 1/4 teaspoon Salt
- 2 medium Apples (peeled and diced)
- 2 tablespoons Dairy-Free Butter (melted)
Instructions
- 1Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish.
- 2In a large bowl, combine rolled oats, dairy-free milk, applesauce, maple syrup, cinnamon, baking powder, and salt.
- 3Stir in the diced apples.
- 4Pour the mixture into the prepared baking dish and drizzle with melted dairy-free butter.
- 5Bake for 35-40 minutes, or until golden brown and set.
- 6Let cool slightly before serving. Enjoy warm!
Substitutions
Milk → Dairy-Free Milk (almond, soy, oat)(avoids Dairy)
Butter → Dairy-Free Butter(avoids Dairy)
Egg → Applesauce(avoids Egg)
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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