Currywurst Bites (Dairy-Free)

Ingredients

• 1 lb Plant-based bratwurst sausages
• 1/2 cup Ketchup
• 2 tbsp Curry powder
• 1 tsp Paprika
• 1 tbsp Brown sugar
• 1 tsp Worcestershire sauce
• 1 tbsp Vegetable oil

Instructions

1. 1Slice the bratwurst sausages into bite-sized pieces.
2. 2Heat vegetable oil in a skillet over medium heat.
3. 3Add the sausage pieces and cook until browned on all sides.
4. 4In a small bowl, whisk together ketchup, curry powder, paprika, brown sugar, and Worcestershire sauce.
5. 5Pour the sauce over the sausage pieces and cook for another 5 minutes, stirring occasionally, until the sauce has thickened slightly.
6. 6Serve hot with toothpicks for easy snacking.

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