Classic American Meatloaf with Roasted Potatoes

Name: Classic American Meatloaf with Roasted Potatoes
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4 servings
Ingredients: 1.5 lbs Ground beef; 0.75 cup Gluten-free breadcrumbs; 0.5 cup Onion, finely chopped; 2 cloves Garlic, minced; 0.5 cup Ketchup; 0.25 cup Dairy-free milk; 1 tbsp Worcestershire sauce; 1 tsp Salt; 0.5 tsp Black pepper; 1.5 lbs Potatoes, cut into wedges; 2 tbsp Olive oil; 1 tsp Rosemary, dried

A comforting and hearty meatloaf, made dairy-free and egg-free, served with perfectly roasted potatoes. A family favorite that's easy to prepare.

20m prep + 60m cook4 servings

Contains fishDAIRY-freeEGG-freeNUTS-freePEANUT-free

650 cal|45g protein|40g carbs|35g fat|5g fiber

Ingredients

1.5 lbs Ground beef
0.75 cup Gluten-free breadcrumbs
0.5 cup Onion, finely chopped
2 cloves Garlic, minced
0.5 cup Ketchup
0.25 cup Dairy-free milk
1 tbsp Worcestershire sauce
1 tsp Salt
0.5 tsp Black pepper
1.5 lbs Potatoes, cut into wedges
2 tbsp Olive oil
1 tsp Rosemary, dried

Instructions

1Preheat oven to 375°F (190°C).
2In a large bowl, combine ground beef, gluten-free breadcrumbs, chopped onion, minced garlic, 1/4 cup ketchup, dairy-free milk, Worcestershire sauce, salt, and pepper. Mix gently until just combined. Do not overmix.
3Shape the mixture into a loaf and place it in a baking dish.
4Spread the remaining 1/4 cup ketchup over the top of the meatloaf.
5In a separate bowl, toss potato wedges with olive oil, rosemary, salt, and pepper.
6Arrange the seasoned potato wedges around the meatloaf in the baking dish.
7Bake for 50-60 minutes, or until the meatloaf is cooked through (internal temperature of 160°F or 71°C) and the potatoes are tender and golden brown.
8Let the meatloaf rest for 10 minutes before slicing and serving with the roasted potatoes.

Substitutions

Breadcrumbs → (avoids Gluten)

Standard breadcrumbs contain gluten. Gluten-free breadcrumbs provide the same binding function without gluten.

Milk → (avoids Dairy)

Standard milk contains dairy. Dairy-free milk (e.g., soy, oat, rice) provides moisture and helps bind ingredients without dairy.

Worcestershire sauce → (avoids Fish)

Traditional Worcestershire sauce contains anchovies (fish). Ensure to use a fish-free and gluten-free version.

Allergy Disclaimer — Safe Plated Pte. Ltd.

This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.

Keep reading this recipe

Open this recipe in the app

Want a full week of recipes like this?

Get a personalized 7-day meal plan customized for your family's specific allergens. Every recipe is cross-checked by an independent AI.

Build my free 7-day plan

No credit card required.