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Cheesy" Garlic Herb Popcorn

Air-popped popcorn seasoned with nutritional yeast for a cheesy flavor, garlic, and herbs. A light and savory snack.

5m prep + 10m cook4 servings
DAIRY-freeEGG-freeNUTS-freePEANUT-free
250 cal|6g protein|25g carbs|15g fat|6g fiber

Ingredients

  • 0.5 cup Popcorn kernels
  • 2 tbsp Coconut oil
  • 3 tbsp Nutritional yeast
  • 1 tsp Garlic powder
  • 1 tsp Dried parsley
  • 0.5 tsp Dried dill
  • 0.25 tsp Salt

Instructions

  1. 1Pop the popcorn kernels using your preferred method (stovetop, air popper, or microwave). If using stovetop, heat coconut oil in a large pot over medium-high heat. Add popcorn kernels, cover, and shake the pot until popping slows.
  2. 2Transfer the popped popcorn to a large bowl.
  3. 3In a small bowl, whisk together the melted coconut oil, nutritional yeast, garlic powder, dried parsley, dried dill, and salt.
  4. 4Pour the seasoned oil mixture over the popcorn and toss well to coat evenly.
  5. 5Serve immediately.

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