Cheesy" Garlic Herb Popcorn
Air-popped popcorn seasoned with nutritional yeast for a cheesy flavor, garlic, and herbs. A light and savory snack.
5m prep + 10m cook4 servings
DAIRY-freeEGG-freeNUTS-freePEANUT-free
250 cal|6g protein|25g carbs|15g fat|6g fiber
Ingredients
- 0.5 cup Popcorn kernels
- 2 tbsp Coconut oil
- 3 tbsp Nutritional yeast
- 1 tsp Garlic powder
- 1 tsp Dried parsley
- 0.5 tsp Dried dill
- 0.25 tsp Salt
Instructions
- 1Pop the popcorn kernels using your preferred method (stovetop, air popper, or microwave). If using stovetop, heat coconut oil in a large pot over medium-high heat. Add popcorn kernels, cover, and shake the pot until popping slows.
- 2Transfer the popped popcorn to a large bowl.
- 3In a small bowl, whisk together the melted coconut oil, nutritional yeast, garlic powder, dried parsley, dried dill, and salt.
- 4Pour the seasoned oil mixture over the popcorn and toss well to coat evenly.
- 5Serve immediately.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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