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Brigadeiro Oatmeal recipe by Safe Plated

Brigadeiro Oatmeal

A sweet and comforting oatmeal inspired by the classic Brazilian chocolate treat, Brigadeiro.

7m1 servings
SHELLFISH-free
350 cal|8g protein|55g carbs|12g fat|6g fiber

Ingredients

  • 1/2 cup Rolled Oats
  • 1 cup Milk (dairy-free)
  • 1 tablespoon Cocoa Powder
  • 2 tablespoons Sweetened Condensed Coconut Milk
  • 1 tablespoon Vegan Chocolate Sprinkles

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

  1. 1In a saucepan, combine rolled oats and milk. Bring to a simmer over medium heat.
  2. 2Stir in cocoa powder and sweetened condensed coconut milk.
  3. 3Cook for 5 minutes, stirring occasionally, until the oatmeal is creamy and thickened.
  4. 4Pour into a bowl and top with vegan chocolate sprinkles.
  5. 5Serve immediately.

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