Brigadeiro Oatmeal
A sweet and comforting oatmeal inspired by the classic Brazilian chocolate treat, Brigadeiro.
2m prep + 5m cook1 servings
SHELLFISH-free
350 cal|8g protein|55g carbs|12g fat|6g fiber
Ingredients
- 1/2 cup Rolled Oats
- 1 cup Milk (dairy-free)
- 1 tablespoon Cocoa Powder
- 2 tablespoons Sweetened Condensed Coconut Milk
- 1 tablespoon Vegan Chocolate Sprinkles
Instructions
- 1In a saucepan, combine rolled oats and milk. Bring to a simmer over medium heat.
- 2Stir in cocoa powder and sweetened condensed coconut milk.
- 3Cook for 5 minutes, stirring occasionally, until the oatmeal is creamy and thickened.
- 4Pour into a bowl and top with vegan chocolate sprinkles.
- 5Serve immediately.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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