Brigadeiro (Chocolate Fudge Balls) - Dairy & Egg Free
Classic Brazilian chocolate fudge balls, made dairy and egg-free using cocoa powder and condensed coconut milk. A treat loved by all!
Ingredients
- 1 can Condensed Coconut Milk
- 3 tbsp Cocoa Powder (unsweetened)
- 1 tbsp Vegan Butter
- 1/2 cup Chocolate Sprinkles
Instructions
- 1In a saucepan, combine condensed coconut milk, cocoa powder, and vegan butter.
- 2Cook over medium heat, stirring constantly, until the mixture thickens and pulls away from the sides of the pan (about 10-12 minutes).
- 3Let the mixture cool completely.
- 4Roll the mixture into small balls.
- 5Roll each ball in chocolate sprinkles.
- 6Refrigerate for at least 30 minutes to firm up. Serve chilled.
Substitutions
Condensed Milk → Condensed Coconut Milk
Butter → Vegan Butter
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
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