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Boxty Pancakes with Dairy-Free Apple Compote

A dairy and egg-free version of traditional Irish boxty pancakes, served with a sweet apple compote.

20m prep + 25m cook4 servings
DAIRY-freeEGG-free
280 cal|4g protein|45g carbs|9g fat|4g fiber

Ingredients

  • 1 cup Potatoes, grated
  • 1 cup Potatoes, mashed
  • 1/2 cup Gluten-free all-purpose flour
  • 1/4 cup Dairy-free milk
  • 1/4 tsp Salt
  • 2 each Apples, peeled and chopped
  • 2 tbsp Dairy-free butter
  • 2 tbsp Brown sugar
  • 1/4 tsp Cinnamon

Instructions

  1. 1In a large bowl, combine grated potatoes, mashed potatoes, gluten-free flour, dairy-free milk, and salt.
  2. 2Mix well until a batter forms.
  3. 3Heat a griddle or frying pan over medium heat.
  4. 4Pour 1/4 cup of batter onto the hot griddle for each pancake.
  5. 5Cook for about 3-4 minutes per side, or until golden brown.
  6. 6While pancakes are cooking, sauté the apples in dairy-free butter until softened, about 5-7 minutes.
  7. 7Stir in brown sugar and cinnamon. Cook for another 2-3 minutes until the compote thickens.
  8. 8Serve the boxty pancakes with apple compote on top.

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