Blackened Chicken Bites with Mango Salsa

Ingredients

• about 450 g Chicken Breast, boneless, skinless
• 2 tbsp Blackening Seasoning
• 1 tbsp Olive Oil
• 1 cup Mango, diced
• 1/4 cup Red Onion, diced
• 1 tbsp Jalapeño, seeded and minced
• 2 tbsp Cilantro, chopped
• 2 tbsp Lime Juice

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

1. 1In a bowl, toss chicken breast with blackening seasoning and olive oil.
2. 2Heat a large skillet over medium-high heat.
3. 3Cook chicken for 5-7 minutes per side, or until cooked through.
4. 4Let chicken rest for 5 minutes, then cut into bite-sized pieces.
5. 5In a separate bowl, combine mango, red onion, jalapeño, cilantro, and lime juice to make the salsa.
6. 6Serve blackened chicken bites with mango salsa.

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