Arroz Doce (Sweet Rice Pudding)
A creamy and comforting Portuguese rice pudding flavored with lemon and cinnamon. A classic dessert snack.
5m prep + 45m cook4 servings
Contains dairySHELLFISH-free
250 cal|6g protein|45g carbs|4g fat|1g fiber
Ingredients
- 1/2 cup Short-grain rice
- 2 cups Water
- 4 cups Milk
- 1/2 cup Sugar
- 1 strip Lemon peel
- 1 Cinnamon stick
- Ground cinnamon, for garnish
Instructions
- 1In a pot, combine the rice and water. Bring to a boil, then reduce heat and simmer until the water is absorbed, about 15 minutes.
- 2Add the milk, sugar, lemon peel, and cinnamon stick. Simmer over low heat, stirring frequently, until the rice is creamy and the pudding has thickened, about 30 minutes.
- 3Remove the lemon peel and cinnamon stick.
- 4Pour the rice pudding into a serving dish and let cool.
- 5Sprinkle with ground cinnamon before serving.
Allergy Disclaimer — Safe Plated Pte. Ltd.
This content is AI-generated by Safe Plated and is not medical advice. AI can make errors and may miss allergens or cross-contamination risks. Always read physical ingredient labels and verify allergen safety independently before preparing or consuming any food. Consult your allergist for guidance specific to your situation.
Related Guides
Keep reading this recipe
Open this recipe in the appSign in to continue with this recipe. No meal plan generation needed.
Want a full week of recipes like this?
Get a personalized 7-day meal plan customized for your family's specific allergens. Every recipe is cross-checked by an independent AI.
Build my free 7-day planNo credit card required.