Peanut-Free Pad Thai
Sweet, tangy, and savory with a crunch of toasted sunflower seeds.
This recipe avoids Peanut without sacrificing flavor. Every substitution is chosen to match the role each ingredient plays — binding, richness, aeration — so the dish tastes and works the way it should.
Designed without
peanut
Full ingredients and the safety check for this recipe are in the app. Always read the ingredients yourself before cooking for someone with an allergy.
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