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Coconut Candy (Dundun) recipe by Safe Plated

Coconut Candy (Dundun)

Sweet and chewy coconut candy, a delightful Nigerian treat. This recipe is naturally dairy-free and nut-free.

30m6 servings
DAIRY-freeNUTS-free
180 cal|1g protein|30g carbs|8g fat|2g fiber

Ingredients

  • 2 cups Grated coconut
  • 1 cup Granulated sugar
  • 1/2 cup Water
  • 1/2 tsp Vanilla extract

Original measure retained: its cup/spoon or fluid-volume standard is unspecified.

Instructions

  1. 1In a saucepan, combine grated coconut, sugar, and water.
  2. 2Cook over medium heat, stirring constantly, until the mixture thickens and the sugar dissolves.
  3. 3Continue cooking, stirring frequently, until the mixture starts to caramelize and turn a light golden brown.
  4. 4Remove from heat and stir in vanilla extract.
  5. 5Pour the mixture onto a lightly oiled baking sheet or tray.
  6. 6Allow to cool completely and then cut into squares or desired shapes.
  7. 7Store in an airtight container.

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